Carrot n Raisin Low-Fat Pannacotta

Pannacotta, an italian dessert made using Cream. I have already posted Apple Pannacotta, Saffron-milk Pannocotta and Moong Dal Pudding(Low-fat Version). When Kalyani announced this month's Magic ingredients Carrot n Raisins for Magic Mingle, immediately i decided to make Low-Fat Pannacotta again.  I used a generous amount of Cinnamon to Flavor this Light Dessert, the taste was amazing.

Ingredients
3 Medium Carrots, Peeled and Chopped roughly
1/4 Cup Raisins (i used Sun-maid California Raisins)
2 Cups Milk  (i used full-fat)
1/4 Cup Sugar
1/4 Cup Agar-Agar/China grass, soaked in 1/2 Cup Water
1/2 tsp Cinnamon powder
2 tbsp Raisins for Garnishing

Method
  •  Soak Agar-Agar/China Grass in Water for 30 minutes.
  • Take the Carrots, Raisin and Milk together and Pressure Cook for 3 Whistles. Let it Cool. Then Blend it smooth in a blender.
  • Heat the soaked agar-agar/china grass on a stove-top, in a Low flame. Let the Agar-agar dissolve completely. Strain the liquid.
  • Add this Strained  Warm agar-agar liquid to the Carrot-Raisin-Milk Mixture. Stir in the Cinnamon powder. Pour in small bowls/moulds. Let it Cool for 10 minutes, then refrigerate until set. 
  • Serve Chill with some raisins on top or if you  want a rich Dessert, then top it up with some Whipped Cream and fresh fruits. Enjoy!!!!
Sending this to Magic Mingle#4, by Kalyani


17 comments:

  1. Yummy pannacotta..perfect texture.

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  2. That's a nice recipe...looks very yummy

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  3. Simply drooling here, wat a delicious pannacotta..

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  4. Wow that was really superb.... By the way is agar agar veggetarian. Because I bought gelatin once but never used it as it contains bones of animals. Also my mom won't eat non veg.

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  5. looks delicious with nice color

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  6. Pannacota is soo much on my to-to list Priya, and you have soo many varieties here :) Wonder of agar agar is truly veggie, do let me know..

    Thanks for linking ! this looks really innovative and awesome !


    Kalyani
    Sizzling Tastebuds
    Event : Pickles & Preserves Fest + Giveaway
    Event : CWS - Oats

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  7. Absolutely delicious! I gotto try this out ..I bet the kids will love it!

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  8. Hey guys, thanx for your lovely comments.
    @ Kalyani and @Akila, to my knowledge Agar-Agar is Vegetarian!!! The Cover on top of the one i bought has the stamp 100% vegetarian!!!!

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  9. Looks yummy!!!!This time for blog hop wednesday I was paired with you.When i clicked the mail sent by radhika against your name simply food was flashing.So i thought this is yours and commented but came to know it was naynas.Sorry next time i will prepare some recipe and post itin my blog

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  10. This pannacotta looks just perfect for dessert.. yaar I dont get China grass here :( hopefully i wud find out the store where i can get this very soon and will try this then :)

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  11. Pannacotta looks absolutely delicious...

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  12. Lovely I wanted to try pannacotta. This is ideal. Thanks

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Thanks a Lot for taking your time out and Visiting my Kitchen!!!!! Your Valuable Comments keep me going!!! Feel free to ask your doubts , i will definitely try reply you back. Good Day!!!

 

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